My mother turned me on to this cornmeal many years ago. There’s really no comparison. The texture is perfect for cornbread.

We started buying this about 15 years ago & we won’t eat any other cornmeal!! We love this stuff! Order came quick!! AAA+

LOVE

My mailman from Tennessee brought me some of this corn meal. Even though I grew up in Tennessee, I moved to NY without ever trying it. It makes the best corn bread I ever had.

I'm not good about making cornbread....
However this Self Rising White Cornbread is the best.....
I baked in black iron skillet and the crust so good....
My uncle tells me that you break the bread when its done....
We did just that....I could make a meal out of this with some good butter!
YUM