Stone Ground White Grits

156 reviews
$15.99

When you want to cook Southern style, you’ve got to get your grits on. If you’ve enjoyed the grits at our award-winning Old Mill Restaurant, you know what we mean!

The secret to our grits' wonderful flavor and texture is stone grinding, and ours is still ground with water-power, the way it's been done since 1830.

Native Americans and early settlers used this method, and the Old Mill is proud to bring this delicious tradition home to you.

Available in 2 and 5 lb. bags.

We apologize but our 25 lb. bags are currently unavailable online.

Customer Reviews

Based on 156 reviews
96%
(150)
2%
(3)
1%
(1)
1%
(1)
1%
(1)
P
Phil Curtis
Grits

Pleased

P
Paul Dulac
Absolutely The Best Grits

Had some friends over for a Shrimp and Grits with a Lowcountry Reduction Sauce brunch. Always reach for The Old Mill Stone Ground Grits when you want the best.

C
Customer
Stone ground grits and cornmeal

As a kid I helped my grand father run the Doublemills grist mill in mardela springs md .. and have not had good stoneground cornmeal or grits for over 50 years Your grits are the best I’ve had in 50 years .

B
Bahe Rock
good shyt

The stone ground gits are good eatn

S
Susan Lauten
can't get better

made the mistake of buying grocery store grits after have those from the Old Mill. I threw those away and placed an order for a 5 lb bag of REAL grits so I wouldn't run out again. these are delicious.

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