Stone Ground White Grits

122 reviews

When you want to cook Southern style, you’ve got to get your grits on. If you’ve enjoyed the grits at our award-winning Old Mill Restaurant, you know what we mean!

The secret to our grits' wonderful flavor and texture is stone grinding, and ours is still ground with water-power, the way it's been done since 1830.

Native Americans and early settlers used this method, and the Old Mill is proud to bring this delicious tradition home to you.

Available in 2 and 5 lb. bags.

We apologize but our 25 lb. bags are currently unavailable online.

Customer Reviews

Based on 122 reviews
P. Shute

Grits are tastier thicker UNLIKE majority of store bought brands

Ruth Welton

Excellent product. Excellent service. Thank you!

Derrill Felkel
Absolute perfection …

Just like the grits I remember from my childhood!

Very pleased with the old-style grits

We were in search of a new place to purchase true stone ground grits since our old 40year supplier has bowed to present day opinion and stopped making the grits we used to get. These are the only grits we have found that we enjoy. We started with a 2-pound size, we now purchase them in the 5-pound bags. Why bother with grits if they do not have grits feel and taste. Yes, they may take a few minutes longer than the popular product out there but these are very much worth the wait.

Bev Needham
The Best

We visited the Old Mill a few years ago on one of our RV trips. We purchased some stone ground grits in the store and really loved them. Had to order some online as we haven’t found any that we liked as much anywhere else.

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