Plain White Cornmeal

Plain White Cornmeal

$4.99

Many Southerners prefer cornbread, muffins and fritters made from white corn rather than yellow. So we offer a nutritious, subtly flavorful white cornmeal made by stone grinding the entire kernel, the same way The Old Mill did in 1830! Keeping the bigger bits in is an “unbolted” approach that creates a coarser, higher fiber cornmeal some call “old fashioned” and everyone calls delicious!

Available in 2, 5, and 25 lb bags.

We apologize but our 25 pound bags are currently unavailable.

Customer Reviews

Based on 26 reviews
92%
(24)
4%
(1)
4%
(1)
0%
(0)
0%
(0)
R
Robert Alsabrook
Old Mill plain white cornmeal

This product has the real taste of great cornmeal. Can’t stand the tasteless stuff the supermarkets have on their shelves.

M
Malia Walker
Used this for years

I have been using Old Mill unbolted white cornmeal for many years, it makes the BEST cornbread EVER! BUT..I keep mine in the freezer, ALWAYS...and it stays fresh for a whole year!

M
MerriTexas
HAD BUGS IN IT, AFTER AWHILE

It was great for awhile; cornbread was delicious. I don't make cornbread often. After receipt of this cornmeal, I kept it in an airtight container, in the cabinet, still in its own bag. The last time I opened the container, within 3 months, to make cornbread, it was swarming with bugs. The container was not kept in the refrigerator nor in the freezer.

B
Bev Logue
White corn meal

Great product; much denser than generic store bought white corn meal. Made great fried mush; just modified Hoe cake recipe

E
Everette Dillard
Old Timely Meal

This is the best you can buy.

Customer Reviews

Based on 26 reviews
92%
(24)
4%
(1)
4%
(1)
0%
(0)
0%
(0)
R
Robert Alsabrook
Old Mill plain white cornmeal

This product has the real taste of great cornmeal. Can’t stand the tasteless stuff the supermarkets have on their shelves.

M
Malia Walker
Used this for years

I have been using Old Mill unbolted white cornmeal for many years, it makes the BEST cornbread EVER! BUT..I keep mine in the freezer, ALWAYS...and it stays fresh for a whole year!

M
MerriTexas
HAD BUGS IN IT, AFTER AWHILE

It was great for awhile; cornbread was delicious. I don't make cornbread often. After receipt of this cornmeal, I kept it in an airtight container, in the cabinet, still in its own bag. The last time I opened the container, within 3 months, to make cornbread, it was swarming with bugs. The container was not kept in the refrigerator nor in the freezer.

B
Bev Logue
White corn meal

Great product; much denser than generic store bought white corn meal. Made great fried mush; just modified Hoe cake recipe

E
Everette Dillard
Old Timely Meal

This is the best you can buy.