Muddy Pond Sorghum 16 oz

Muddy Pond Sorghum 16 oz

$9.99

Muddy Pond Sorghum is named for the local mountain TN town in which it is produced by the Guenther family. Sorghum is sometimes referred to as sorghum molasses. However, molasses is made from sugar and sorghum from sorghum cane, a member of the grass family. Native to Africa, sorghum cane was Introduced in America in the mid 1800’s, it soon became the primary sweetener in the rural South before granulated sugar became plentiful. The Guenther's grow their own sorghum cane and harvest in cooler months -- after the hot summer growing season -- to boil the juice down to syrup.

Net Wt 16 oz jug

Item# MPS-32002P

Customer Reviews

Based on 5 reviews
100%
(5)
0%
(0)
0%
(0)
0%
(0)
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A
Alice Bachman
Gift

Arrived on time!

S
Sarah S.
We use sorghum everyday

Great product, great service

A
Azusa Matsubara

Muddy Pond Sorghum 16 oz

R
Rick Parks
Great sorghum syrup

Excellent taste. I love the quality of Old Mill’s products.

P
Pat Blankenship
The best I've ever tasted! No kidding!

My grandfather was known far and wide in our Kentucky region for his delicious homemade sorghum, made by the labor of his mules turning the crusher and human hands cooking, stirring and skimming. It was a big deal (we are talking about old-time as Grandpapa was born in 1883). Now, this Muddy Pond sorghum is better than Grandpapa's and that is saying a lot. The taste is superb. If you've never tried sorghum, don't hesitate to take a chance on this wonderful product. If you are a sorghum lover, buy some now and have plenty of hot biscuits on hand. This stuff is unbelievably good.

Customer Reviews

Based on 5 reviews
100%
(5)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
A
Alice Bachman
Gift

Arrived on time!

S
Sarah S.
We use sorghum everyday

Great product, great service

A
Azusa Matsubara

Muddy Pond Sorghum 16 oz

R
Rick Parks
Great sorghum syrup

Excellent taste. I love the quality of Old Mill’s products.

P
Pat Blankenship
The best I've ever tasted! No kidding!

My grandfather was known far and wide in our Kentucky region for his delicious homemade sorghum, made by the labor of his mules turning the crusher and human hands cooking, stirring and skimming. It was a big deal (we are talking about old-time as Grandpapa was born in 1883). Now, this Muddy Pond sorghum is better than Grandpapa's and that is saying a lot. The taste is superb. If you've never tried sorghum, don't hesitate to take a chance on this wonderful product. If you are a sorghum lover, buy some now and have plenty of hot biscuits on hand. This stuff is unbelievably good.