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Uniquely Southern, this prized jelly is made from the fruit of mayhaw trees that typically grow in soggy swamplands. The tiny fruit (1/2 to 3/4 inches in diameter) resembles crabapples in appearance; the flavor reminds you of a blend of sweet apple with nuances of pineapple and mango; it tastes strongly of wild fruit and is the queen of jellies.
10 oz jar
No flavor, too much pectin, too much sugar. Waste of money.
The Mayhaw Jelly is excellent.Used to get from friends.Haven’t been able to get it for 20 years.I am so excited to have a source.
Probably one of my favorite jellies. Bought some as gifts.
Delicious. Would definitely order again.
Not as flavorful as I’m used to with homemade.
