I grew up in Seattle and my Dad had two raspberry patches and Zmy Mom made jelly and jam every year. Fond memories and your jellly is just as good!
R
Rob
Excellent Jelly!
Such a great topping for toast, biscuits, you name it! It’s the only red raspberry product I use. I do wish Old Mill would produce red raspberry preserves, seeded is fine. Just keep the jalapeño out of it.
