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Sweet at first taste with a gentle hint of pepper at the finish, this mild pepper jelly is a Southern favorite you’ll find yourself reaching for again and again.
Balanced and approachable, it brings just enough warmth to complement its bright, sweet flavor without overpowering the dish.
Spoon over cream cheese and serve with crackers for an easy appetizer
Use as a glaze for ham, pork, or chicken
Spread on sandwiches or biscuits for a sweet and savory bite
Stir into sauces or vinaigrettes for a subtle kick
My 85 year old Mother can’t find a good pepper jelly so I researched and found The Old Mill carried it! She was so excited to get it for Christmas 🎄
I eat mild pepper jelly everyday with my dinner. I love it. That’s why I order 24 jars at a time
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