What is a crisp? Traditionally, it’s a fruit dessert with a crispy topping, which is made with the addition of oats. Ours is made with rolled oats, brown sugar, wheat flour, and warm spices. You simply add some melted butter, sprinkle it over your favorite fresh or canned fruit, and bake. We suggest peaches, apples, cherries, or berries. Served warm with a scoop of ice cream or freshly whipped cream, and you have a fantastic treat.
18 oz.
