Rustic Dark Rye Flour

Rustic Dark Rye Flour

4 reviews
$7.99

Our Rustic Dark Rye Flour is milled with the whole grain intact—bran, germ, and all—so you get the full nutritional value and bold, hearty flavor that rye lovers crave. Rich in fiber, iron, and essential nutrients, this flour delivers a deep, earthy taste and robust texture that sets it apart.

Looking to craft a traditional Old-World rye loaf with a crisp crust and chewy interior? Or perhaps a dark, tangy sourdough that’s packed with flavor? This flour is your secret ingredient. It also shines in pumpernickel bread, crackers, muffins, and even cookies, adding a rich, complex depth to both sweet and savory recipes.

Because of its hearty texture, we offer it in a 1.5 lb. bag—perfect for small-batch baking or blending with other flours for custom creations.

Customer Reviews

Based on 4 reviews
100%
(4)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
A
Aunt Sssy
Good for breading

I use rye flour since it works better than white for my diabetic husband. I also prefer it in breading meats before cooking. It is not gooey like white flour. Supermarkets do not carry it anymore.

V
Victoria DeSantis
Fantastic!

I bought the Dark Rye flour as my daughter has had the best results using this in her sourdough.
She craves about the quality of your products and she will be pleasantly surprised to get more for Christmas! 🎄

C
Carmen Scuderi
A Rye to Remember!

wonderful texture, flavor and versatility! from muffins to Kaiser rolls this rye flour has the character to allow creativity to blossom. Thank you for a wonderful product!

M
Melissa Bledsoe
Perfect rye flour

I believe your rustic rye flour is absolutely perfect to use for my new sourdough starter and cannot wait to try it when I bake my first loaf! Thank you, Old Mill!!!

You may also like

Recently viewed