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Grits & Cornmeal
Breading & Seasoning
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Fall Pottery
Kitchen & Dining
Old Mill Pottery
Fresh-picked apples are slow-cooked and seasoned with warm spices. It makes a great glaze for cooking, it’s delicious straight from the jar to the biscuit or toast, and it's perfect for making a traditional Appalachian Apple Stack Cake!
19 oz. jar.
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